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Friday, January 1, 2016

Sweet Potato french fries with seasoned salt recipe

Sweet Potatoes


Sweet Potato french fries with seasoned salt recipe



Cut sweet potato in half width-wise then in half lengthwise. Place flat side down on cutting board. Cut 1/4" slices. Place in bowl or zip bag and drizzle with peanut oil. Sprinkle with seasoned salt. Toss. Place pieces without overlapping on parchment paper lined baking sheet. Bake at 425ยบ until browned.

Recipe for seasoned salt without salt. Place in a glass jar with a tight fitting lid. I make this recipe in bulk and fill a 16-oz canning jar.
  • 2 Tablespoons sugar (or stevia)
  • 4 Tablespoons paprika
  • 3 Tablespoons garlic powder
  • 4 Tablespoons onion powder
  • 1 Tablespoon pepper